Corn Harvest Gains Momentum as 41% of Crop Reaches Maturity

Though momentum continues to build in several regions, Colorado, Michigan, North Dakota, and South Dakota have yet to report any mature corn
Though momentum continues to build in several regions, Colorado, Michigan, North Dakota, and South Dakota have yet to report any mature corn

According to the USDA’s latest Crop Progress report, corn maturity is accelerating across much of the country, with 41% of the U.S. crop now mature. 

Harvest Has Begun

For the first time this season, the USDA is tracking harvest progress. 7% of the nation’s corn has now been harvested, with eight states reporting activity. 

States like Texas (71% harvested) and North Carolina (59%) lead the harvest charge, while Tennessee (28%), Kentucky (18%), and Missouri (9%) also have measurable progress. 

Reaching maturity remains a key milestone because it buffers the crop against weather risks and readies it for harvest operations. With maturity at 41%, corn is now slightly below or on par with long-term norms (depending on region), and harvest is progressing steadily.

Regions Still Behind

Several states—particularly in the Northern Plains and Midwest—continue to report little to no maturity or harvest activity. That keeps them vulnerable to late-season frost, cold snaps, or weather events. The slower pace in those areas contrasts sharply with the more advanced conditions in southern and eastern states. 

National Crop Outlook

Although harvest is underway in key states, the overall pace remains cautious. The 41% maturity figure is on par with historical trends, and the 7% harvest is slightly above the 5% reported at this point in 2024. 

Crop condition slipped modestly, with 68% rated good to excellent, indicating some stress or unevenness in crop health. 

Because progress varies significantly by state, equipment readiness, harvest logistics, and local field conditions are now critical differentiators in how well producers can capitalize.

Preparing for Harvest

Growers in regions where maturity has advanced and harvest has begun are pushing machines into the field—scouting, servicing, and staging to reduce downtime.

In slower areas, adaptability is key. Monitoring weather, protecting against frost, and ensuring machinery can be mobilized quickly are essential to prevent losses.

Final Thoughts

This week’s USDA update highlights a season of contrast: harvest is underway in some states even as others struggle to reach maturity. Success in this environment will depend heavily on tactical decision-making, efficient equipment deployment, and nimble logistics.

To ensure your operation is aligned with these shifting dynamics, now is the time to check equipment, coordinate with your local John Deere dealer, and stay ahead of evolving crop and weather conditions.